Chef's Daily Lunch Specials

Tuesday thru Wednesday
February 13th - February 14th, 2018

CLOSED THURSDAY 15 thru TUESDAY 20th
                     
 
 
All Fired Up!
Spicy Garlic Shrimp
sautéed shrimp with fresh garlic and 
'Jersey Hot'  Buffalo Sauce    




             

                       


10.95


 
Just Dip It...
Maryland Crab Dip   
Creamy Cajun Spices blended with Maryland BlueCrab   
served Oven-warm with Corn Tortilla Chips   

    
                               

8.95


Crock of Soup
French Onion
Caramelized Onions simmering in Classic 
B
eef Broth with oven-baked croutons 
topped with Melted P
rovolone   



                        
                                  
                          6.95


Soup Du Jour
HOMEMADE CHCIKEN NOODLE!

           

                         



                                 

                                                              5.95
                                                        cup 2.95

Captivating Quiche 

Enjoy an Impressive Piece of   
Homemade Quiche with Broccoli & Mozzarella
 
plated with a Garden Salad
lightly tossed in a Balsamic Vinaigrette
           
                             
                                   

12.95 


Golden Black Berry Pear Salad

A Refr
eshing Field of Garden Greens flourishing with 
 BlackBerry Beauties, Sweet Bartlett Pears,  Brie & Almonds  
glistening  with a Golden Vinaigrette
complemented by an Herb Chicken Breast



                                                          

                         9.95
           13.95

Quinoa Hummus Wrap 
A Vegetarian Delight!... Classic Tahini Hummus layered with 
Cucumber Quinoa SaladAvocado and Baby Greens  
wrapped in a soft flour tortilla, served with a small garden salad


  

                    
  11.95
Grilled Cheese & Soup
The Perfect Combo…
‘Good Ole American' Cheese 
on White Bread served aside a crock of
        Homemade Chicken Noodle
or  French Onion            
        
                  
                                            
         
  10.95


Today's PANINI
Enjoy a Chicken Royale Panini with Provolone & Tomato  
and a touch of Parmesan Peppercorn Spread 
sandwiched on our crispy flatbread  served with Chips-n-Salsa





 11.95


 Portobello Burger 

Haven't Had it in So Long!... Oven-Roasted Marinated Portobellos layered with  
Roasted Red Peppers, Mozzarella & Pesto on a Soft Brioche Bun 
 beautifully plated with a Garden Salad 

                
                          
                       
11.95

                            Menus are representation only and are subject to change
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