Brunch Menu for Sunday, June 17th, 2018
Menu Changes Weekly

What’s Brewing.... Vanilla Almond Crème, Enjoy a hot cup of coffee or shaken over ice! reg. or decaf

Fresh Baked Scones... Raspberry-White Chocolate, Blueberry or Apple Cinnamon...1.95
Homemade Biscotti... Enjoy a Fantastic Footlong Biscotti, Daily Flavors...3.95
TOASTED BAGEL... with Butter or Cream Cheese, Jelly if you please...2.95
Fresh Fruit & Granola Yogurt Parfait
Beautiful layers of Lowfat Swiss Style Strawberry Yogurt
fresh seasonal fruit and organic whole grain oats & honey granola
Eggs Your WayScrambled, Over-Easy or SunnySide~Up with Bacon or Sausage
Southwest Skillet Potatoes, Fresh Fruit Cup, multi-grain, rye or white toast
Featured French Toast: RASPBERRY    
Undeniably Incredible!... A decadent delight seared golden brown packed with Wild Raspberries,  Cinnamon, Nutmeg & Brown Sugar, served with St. Johnsbury 100% Pure Maple Syrup  
on the side

Chef's Omelette
Enjoy a Refreshing Combination… Garden Vegetable & Goat Cheese 
folded into a light & fluffy omelette, served with Southwest Skillet Potatoes
fresh fruit cup, multi-grain, rye or white toast 
Smoked Salmon Plate…. Nova Scotia Smoked Salmon plated with CapersRed Onion
Chopped Egg and Cream Cheese with a Toasted Wheat Bagel
Sizzlin' Sausage Benedict
Go American style... Two Poached Eggs layered upon a Toasted English Muffin with Sizzlin' Sausage Patties, and a ladle of Homemade Hollandaise Sauce perfect with our Southwest Potatoes and fresh fruit cup...

BLUEBERRIES n CREAM... Belgian Waffles 
Golden Crisp Belgian Waffle
topped with Luscious, Made in Maine Blueberries n Cream 
perfect with 100% pure Maple Syrup served on the side...

BUTTERMILK Pancakes & Sizzlin' Sausage 
Golden Buttermilk Pancakes plated with Sizzlin' Sausage Patties served with St. Johnsbury 100% Pure Maple Syrup on the side



Captivating Quiche
Enjoy an Impressive Piece Homemade Quiche ... Bacon & Cheddar
folded into a paradise of eggs, baked til golden brown, complemented by our southwest potato and a fresh fruit cup
Georgia Peach Salad 
Organic greens
beaming with Sweet Georgia Peaches 
Soft-Ripened Brie & Toasted Pecans…
Glistening in a Raspberry Vinaigrette... 
complemented by an Herb Chicken Breast              

Quinoa Hummus Wrap
A Vegetarian Delight!... Classic Tahini Hummus, layered with Cucumber, Quinoa Salad, California Avocado, and Mixed Greens, wrapped in a soft flour tortilla served with  
a small garden salad

Grilled Cheese & Soup
A Great Combo...‘Good Ole American on White’ Grilled Cheese 
served aside a crock of Turkey Sausage & Vegetable or French Onion
Today’s PANINI ... Enjoy an oven-roasted Turkey Panini with Tomato & Swiss and a touch of Honey Mustard sandwiched on our crispy flatbread, served with Chips-n-Salsa

Orange, Apple, Cranberry & V8 Juice… 1.95
Coffee & Tea, Additional Beverage Menu Available … prices vary

Brunch Menu Changes Weekly - next Sunday Brunch Scheduled for June 10th!  
Menus are representation only and are subject to change.
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