Brunch Menu for Sunday, January 14, 2017  

What’s Brewing.... Ginger Snap, Enjoy a hot cup of coffee or shaken over ice! reg. or decaf

Fresh Baked Scones... Raspberry-White Chocolate, Blueberry or Apple Cinnamon...1.95
Homemade Biscotti... Enjoy a Fantastic Footlong Biscotti, Daily Flavors...3.95
TOASTED BAGEL... with Butter or Cream Cheese, Jelly if you please...2.95
Fresh Fruit & Granola Yogurt Parfait
Beautiful layers of Lowfat Swiss Style Strawberry Yogurt
fresh seasonal fruit and organic whole grain oats & honey granola
Eggs Your WayScrambled, Over-Easy or SunnySide~Up with Bacon or Sausage
Southwest Skillet Potatoes, Fresh Fruit Cup, multi-grain, rye or white toast
Featured French Toast: Cinnamon Croissant   
Undeniably Incredible!... A decadent delight seared golden brown swirled with Fine Essence of  Cinnamon, Nutmeg & Brown Sugar, served with St. Johnsbury 100% Pure Maple Syrup  
on the side

Chef's Omelette
Enjoy a Refreshing Combination… Bacon Cheddar 
folded into a light & fluffy omelette, served with Southwest Skillet Potatoes
fresh fruit cup, multi-grain, rye or white toast 
Smoked Salmon Plate…. Nova Scotia Smoked Salmon plated with CapersRed Onion
Chopped Egg and Cream Cheese with a Toasted Wheat Bagel
Huevos Rancheros 
Layers of Fabulous Spanish Country Flavor... Two Fried Eggs layered upon a Crispy Corn Tortilla with Cheddar Cheese, Black Beans, Avocado & Salsa perfect with our Skillet Southwest Potatoes and a Fresh Fruit Cup        

Blackberry Belgian Waffles
Golden Crisp Belgian Waffle topped with Blackberry Winter Beauties and a touch of fresh  
Chantilly Whipped Cream, perfect with 100% Pure Maple Syrup served on the side

Buttermilk Pancakes & Sizzlin' Sausage Patties

A Dynamic Duo! ... Golden Buttermilk Pancakes & Sizzlin' Sausage Patties
best served with St. Johnsbury 100% Pure Maple Syrup on the side



Captivating Quiche
Enjoy an Impressive Piece Homemade Quiche ... Butternut Squash & Sage folded into a paradise
of eggs, baked til golden brown, complemented by our southwest potatoe and a fresh fruit cup
Blackberry Salad
Refreshing Garden Greens beaming with Winter Blackberry Beauties, Goat Cheese & Toasted Almonds glistening in a Golden Vinaigrette  
complemented by an Herb Chicken Breast              

Quinoa Hummus Wrap
A Vegetarian Delight!... Classic Tahini Hummus, layered with Cucumber, Quinoa Salad, California Avocado, and Mixed Greens, wrapped in a soft flour tortilla served with a small garden salad


Grilled Cheese & Soup
A Great Combo...‘Good Ole American on White’ Grilled Cheese 
served aside a crock of Shrimp Corn Chowder or French Onion
Today’s PANINI ... Enjoy a French Dip Roast Beef Panini  with Swiss & Caramelized Onions 
with Natural au jus dipping sauce, sandwiched on our crispy flatbread, served with Chips-n-Salsa

Orange, Apple, Cranberry & V8 Juice… 1.95
Coffee & Tea, Additional Beverage Menu Available … prices vary

Brunch Menu Changes Weekly - next Sunday Brunch Scheduled for January 21st!  
Menus are representation only and are subject to change.
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